Milloy talks Green Hell with G. Gordon Liddy

Click here to listen to G. Gordon Liddy’s RadioAmerica interview today with Steve Milloy about Milloy’s new book Green Hell: How Environmentalists Plan to control Your Life and What You Can Do to Stop Them.

You won’t want to miss Liddy producer Franklin Raff reading the directions for reusable toilet wipes.

EPA: Regulate CO2 under existing law

Big Green Brother is moving to bootstrap itself into existence.

As per the 2007 Supreme Court decision in Massachusetts v. EPA, the U.S. Environmental Protection Agency has submitted to the White House its proposed finding that carbon dioxide can be regulated under the existing Clean Air Act.

Click here for the EPA document.

This is basically an ultimatum to Congress and regulated industries from the Obama administration: Either Congress regulates CO2 or EPA will via the arbitrary and oppressive Clean Air Act.

That’s “green democracy” in action.

UK green: Cut population in half

The Sunday Times reported on Mar. 22 that,

JONATHON PORRITT, one of Gordon Brown’s leading green advisers, is to warn that Britain must drastically reduce its population if it is to build a sustainable society.

Porritt’s call will come at this week’s annual conference of the Optimum Population Trust (OPT), of which he is patron.

The trust will release research suggesting UK population must be cut to 30m [from 61 million currently] if the country wants to feed itself sustainably.

The 30-million goal is about what the UK population was in late-Victorian times.

Steve Milloy’s new book Green Hell: How Environmentalists Plan to Control Your Life and What You Can Do to Stop Them spotlights green efforts to ration people.

Obama’s economic Rx: Renewable rip-offs

President Obama said today,

“We’ve seen enough. We can remain the world’s leading importer of foreign oil, or we can become the world’s leading exporter of renewable energy.”

Three points in response to Obama’s green-tinted America-bashing:

  • Who around the world (except U.S. taxpayers) can afford to subsidize economically inefficient renewables like solar and wind technologies?
  • Maybe we wouldn’t need to import so much oil if only the greens would let us drill.
  • We may be the leading importer of foreign oil, but we do the most with that oil. We are the most productive country in history.

NYC co-op: Green is easy with taxpayer $$$

Taxpayers have greened up the River Arts co-op in New York City, according to a report in today’s New York Times.

Daunted by the $400,000 price tag of a new solar power system for the co-op, its board balked at the 10 years it would take to recover the investment through energy savings.

Then, taxpayers came to the rescue — providing enough federal, state and city tax credits to reduce the net cost of the solar system to $10,000.

It would seem that the least River Arts residents could do would be to invite us taxpayer sugar-daddies over for a cocktail.

Steve Milloy’s new book Green Hell: How Environmentalists Plan to Control Your Life and What You Can Do to Stop Them spotlights America’s new class — the green elites.

World’s cheapest car; Greens hate it

The world’s cheapest car has been launched, reports the BBC.

Want to know why the greens hate the Nano?

Find out in Steve Milloy’s new book Green Hell: How Environmentalists Plan to Control Your Life and What You Can Do to Stop Them, now available at Amazon.com, Barnes & Noble, Borders and other fine book stores.

New green target: Car colors

California is working to reduce your choice in car colors in the name of green.

Carbon Control News reported today that California regulators have proposed that car makers use so-called “cool” paints to reduce the interior temperature of cars, thereby reducing air conditioning use and, consequently, improving gas mileage.

Automakers say such a regulation would:

  • Eliminate a significant number of vehicle colors (e.g., black paint and dark metallic colors would essentially be banned, representing 40 percent of sales for some manufacturers);
  • Raise costs for manufacturers and consumers — about $1.2 billion annually; and
  • Increase CO2 emissions because of forced changes in the painting process and increased vehicular weight.

You may only be able to buy white/light-colored cars, but what about Al Gore (check out this video) and the other green elites?

‘Green Hell’ now available in book stores!

Steve Milloy’s new book Green Hell: How Environmentalists Plan to Control Your Life and What You Can Do to Stop Them was published today by Regnery Publishing.

Green Hell is available at Amazon.com, Barnes & Noble, Borders and other fine book stores.

Get a free chapter at www.GreenHellBook.com!

From the Inside Flap:

Big Brother Has Turned Green

The environmental movement has cultivated a warm and fuzzy public image, but behind the smiley-face rhetoric of “sustainability” and “conservation” lies a dark agenda. The Greens aim to regulate your behavior, downsize your lifestyle, and invade the most intimate aspects of your personal life.
In this stunning exposé, Steve Milloy unveils the authoritarian impulse underlying the Green crusade. Whether they’re demanding that you turn down your thermostat, stop driving your car, or engage in some other senseless act of self-denial, the Greens are envisioning a grim future for you marked by endless privation.

Steamrolling nearly all opposition with its apocalyptic predictions of environmental doom, the Green movement has gained influence throughout American society–from schools and local planning boards to the biggest corporations in the country. And their plans are much more ambitious than you think, says Milloy. What the Greens really seek, with increasing success, is to dictate the very parameters of your daily life–where you can live, what transportation you can use, what you can eat, and even how many children you can have.

Citing the tactics and goals of Green groups as explained by their own activists and leaders, Green Hell demonstrates:

  • How Green pressure campaigns threaten the safety of your home and your car, and public health overall
  • Why the election of President Obama portends a giant leap forward for coercive Green policies
  • Why Greens obstruct the use of all forms of energy–even the renewable sources they tout to the public
  • How wealthy Green elites stand to profit fabulously from the restrictions and regulations they seek to impose on the rest of us
    * How Green pressure campaigns are hamstringing the military and endangering our national security
  • Why big business is not only knuckling under to the Greens, but is aggressively promoting the green agenda to the detriment of its own stockholders
  • What you can do to help stop the great Green machine

A one-of-a-kind, comprehensive takedown of the entire environmental movement, Green Hell will open your eyes to a looming threat to our economy, our civil liberties, and the entire American way of life.

From the Back Cover:

Praise for Green Hell

“Green Hell explains why Americans can’t afford to fall for Al Gore’s `the debate is over’ line on global warming. While we’re all for the environment, Green Hell explains why we need to oppose the environmentalists.” —Fred Barnes, Executive Editor, the Weekly Standard

“Green Hell is the `inconvenient truth’ on extremist, growth-killing environmentalism. A must-read for those interested in keeping America free and prosperous.” —Steve Forbes, President and Chief Executive Officer of Forbes

“Regardless of whether you believe global warming is a fraud, the fact is that the current depression, the past spike in oil prices, and the coming technology of electric cars are all going to solve whatever problem exists. Liberals want to use climate change as an excuse to take over the economy and regulate everything and this book exposes their plans.” —Dick Morris, FOX News commentator and former political consultant to Bill Clinton

“This book describes why the world can’t afford to fall for global warming alarmism and environmental hysteria. Steve Milloy shows how to avoid the environmentalists’ vision of our future.” —VACLAV KLAUS, President of the European Union and President of the Czech Republic

“Free market capitalism is still the best path to prosperity. Green Hell is a must-read for anyone who wants to keep America on that path and away from Soviet-style command-and-control environmentalism.”
Larry Kudlow, Host, CNBC’s The Kudlow Report

Green Hell is available at Amazon.com, Barnes & Noble, Borders and other fine book stores.

New planetary burden: Meat-eating pets

Paul Greenberg opines today in the New York Times that dogs and cats should go vegan. Writing about his cat, Greenberg says,

Coco, like most American cats, ate fish. And a great deal of them — more in a year than the average African human, according to Jason Clay at the World Wildlife Fund. And unlike the chicken or beef Coco also gobbled up, all those fish were wild animals, scooped out of the sea and flown thousands of carbon-belching miles to reach his little blue bowl.

The use of wild fish in animal feed is a serious problem for the world’s food systems. Around a third of all wild fish caught are “reduced” into fish meal and fish oil. And yet most of the outrage about this is focused not on land-based animals like Coco but on other fish — namely farm-raised fish.

But if you feel that a vegan pet would “go against nature,” Greenberg says you should “rethink a pet’s potential footprint before acquiring one”:

A carnivore, be it a cat, a dog or a salmon, is a heavy burden for the environment and should not be brought under human care lightly. In my family, this has become a topic of debate as we consider our next animal. Coco was an interesting and unique creature, and I argue that he cannot be replaced. To me, a vegetarian substitute is seeming more and more appealing. Lately, I’ve had my eye on a guinea pig.

Hats off to the New York Times for allowing Greenberg to share his thoughts with the world — otherwise, you couldn’t make this stuff up.

When a hybrid can pull a boat…

A terrific letter-to-the-editor in the Mar. 20 Wall Street Journal:

In response to Ford CEO Alan Mulally’s call for higher gas taxes (which you report in “Tax My Products, Please,” Review & Outlook, March 17), I would like to say that Americans don’t want smaller vehicles. We have great distances to travel, mountains and plains to cross in all seasons of the year. We tow our boats and other contrivances. We haul our children around and travel with them over the continent. Our businessmen drive long distances since they can no longer own corporate jets. What we want is a more efficient internal combustion engine, not a smaller car.

And do not tell us it cannot be done. It can be done, because efficient engines can be created today with off-the-shelf parts bought from General Motors, Ford or Chrysler.

A friend of mine has converted a GMC Vortec V8 gasoline engine for his 2.5 ton pickup truck and the engine delivers more than 30 mpg. Why can’t we buy this type of vehicle at the dealer? Why does individual ingenuity have to point the way to corporations that have the money, skill and engineering brainpower to deliver a more efficient engine? Why do we have to pay more at the pump?

The suggestion that consumers should pay more in gasoline taxes is a cop-out on the part of the auto makers, politicians and everyone else who supports it. This is not Europe. This is the United States of America, a vast country with amazing distances and varieties of geography and climate.

We do not want higher gas prices. We want more efficient engines to power our vehicles. We want the Big Three to use their brains to create something new, not deliver a rehash of junk from a bunch of whiners.

Bernard P. Giroux
Fall River, Mass.

Take action

GreenHellBlog.com would like to spotlight your snappy correspondence with the media. E-mail appropriate links/info to Steve Milloy at Junkman@JunkScience.com.

Doug Giles: ‘Green shoved up our backsides’

Check out Doug Giles’ Townhall.com column, “Welcome to Green Hell, Where You’re All a Bunch of Slaves.”

Here’s a taste:

Brace yourself, boys and girls, as we’re about to have green shoved up our backsides like never before. Yep, going emerald will soon move from being an Ed Begley, Jr./Daryl Hannah option and will quickly become a government dictate because climate change is a “fact,” or as Ron Burgundy would say, “It’s science.”

Here’s Doug’s closing — your attention, please:

Lastly, do yourself a favor—those of you who can still think freely—and get Steve Milloy’s new book Green Hell: How Environmentalists Plan to Ruin Your Life and What You Can Do to Stop Them. As the founder and editor of JunkScience.com, Steve Milloy has been monitoring the greens for over 13 years. Now, as many Americans wake up under this green thumb for the first time, Milloy can tell us what the greens are targeting first—and what we as American citizens can do to stop them.

Michelle Obama’s Political Gardening

The Obama-smitten mainstream media lapped up First Lady Michelle Obama’s announcement that she and 5th graders from a local elementary school were going to plant and maintain a vegetable garden at the White House. The New York Times reported,

While the organic garden will provide food for the first family’s meals and formal dinners, its most important role, Mrs. Obama said, will be to educate children about healthful, locally grown fruit and vegetables at a time when obesity and diabetes have become a national concern.

While we’re all for teaching kids about gardening, Michelle Obama’s garden is more about raising green ideologues than green vegetables:

  • “Locally grown” food is a green euphemism for their fight against imports and exports of food. The Greens don’t want you eating Chilean grapes in the winter or French wine anytime, for example.
  • Organic food, of course, is a symbol of the green movement. The sad truth is that organic food is actually harder on the environment than conventionally grown food, requiring more land, water and labor.

The Times acknowledged the garden’s politics as such, reporting that,

The question had taken on political and environmental symbolism, with the Obamas lobbied for months by advocates who believe that growing more food locally, and organically, can lead to more healthful eating and reduce reliance on huge industrial farms that use more oil for transportation and chemicals for fertilizer.

What will Michelle Obama grow? According to the Times:

The Obamas will feed their love of Mexican food with cilantro, tomatillos and hot peppers. Lettuces will include red romaine, green oak leaf, butterhead, red leaf and galactic. There will be spinach, chard, collards and black kale. For desserts, there will be a patch of berries. And herbs will include some more unusual varieties, like anise hyssop and Thai basil. A White House carpenter, Charlie Brandts, who is a beekeeper, will tend two hives for honey.

Wouldn’t you like your own taxpayer-paid beekeeper?

What’s the lesson for the 5th graders? That they, too, can grow up to be elitist and get glowing PR for hornswoggling children and federal employees into growing fancy vegetables to promote your anti-people political views and to feed your exotic palate?

The Times also noted,

But the first lady emphasized that she did not want people to feel guilty if they did not have the time for a garden: there are still many changes they can make.

“You can begin in your own cupboard,” she said, “by eliminating processed food, trying to cook a meal a little more often, trying to incorporate more fruits and vegetables.”

Aside from the nutritional value offered by a great deal of processed foods, what about all the people who work in or whose jobs depend on the processed foods industry?

Let them eat home-grown berries when they’re put out of work?

Finally, there’s Alice Waters, the San Franciso-based “slow food” advocate and Obama fundraiser. Waters likened the White House garden to the World War II “victory gardens,” telling the Associated Press that,

“To have this sort of ‘victory’ garden, this message goes out that everyone can grow a garden and have free food.”

Free food?

Anyone who has gardened knows first -and that home-grown vegetables can hardly be considered as “free.” Between the water, seeds, fertilzer/compost, pest control, labor and worry, gardening is hardly “free.”

But then again, if you’re the first lady and White House employees and children are doing all the work, and taxpayers are picking up all the costs, maybe there really is such a thing as a free veggies.