Expect lower IQs.
“Salt iodization, and food fortification broadly, remains the public health intervention that provides “the greatest return on investment.”
But:
Read the full article at Devex.com.
Expect lower IQs.
“Salt iodization, and food fortification broadly, remains the public health intervention that provides “the greatest return on investment.”
But:
Read the full article at Devex.com.
Does anyone know why? Is iodised salt more expensive?
Anyway, I would have thought that a typical Vietnamese diet would contain a good whack of iodine anyway, lots of seafood and river food, and lightly cooked leafy veges.
Is Kosher salt iodine free?