Even on rainy days.
“He already knows how well fried chicken and the Asian-fusion dishes sell at the Energy Department, even among USDA employees. Those USDA workers may continue to walk over to Energy for their deep-fried fix, but what about during inclement weather, when employees won’t feel like wandering outside? Valencia might look enticing. ‘On a rainy day,’ Choi said, ‘we can’t compete with a deep fryer.’” [Washington Post]